Incubation and Hatchery Management

Are you our potential learner planning to make a livelihood through incubating and hatching quality poultry for sale and a profitable venture?

Why you should take this course at CSAEA:

Selecting ‘Incubation and Hatchery Management’ as your Proficiency Course at CSAEA gives you relevance, creates an interest and re-aligns your focus on hands on application in producing and managing quality poultry units for increased revenue margins across board.

You can then plan to venture into a full 2-year Certificate Course at the same CSAEA or opt to take on several of these Incubation and Hatchery Management sessions while continuing to run and earn income out of your agribusiness as you apply learnt knowledge and skills from the course taken.

Added benefit to this Course:

• CSAEA forms part of the wide network of organizations and institutions dealing with Poultry initiatives. Your enrolment for this course at CSAEA increases your chances to be networked to such establishments.
• A practical session will be offered to you with this course at the expense of the College on your behalf.
• Upon completion of your 1-week course, you will be handed a ‘Proficiency Certificate in Incubation and Hatchery Management’.

Date of Course: August 2020

Venue of Training: CSAEA – Thika-Garissa Road, Kilimambogo, Makutano Junction.

Period of Course: 1 week [7 full days]

Cost of Course: Kes. 30,000/-

[Excludes cost of meals, transport and accommodation. CSAEA offers these services to its proficiency course learners at discounted rates. You are invited to call and negotiate for a viable package that suits your ‘pocket’ and enjoy the full benefit for undertaking an ‘Incubation and Hatchery Management’ Proficiency Course at CSAEA.