Are you our potential learner planning to embark in or already embarking on Organic Production, Certification and Marketing ventures across the agriculture value chains?
Why you should take this course:
Selecting ‘Organic Production, Certification and Marketing’ as your Proficiency Course at CSAEA gives you relevance, creates an interest and re-aligns your focus on maintaining high standards in organic production, certification and marketing ventures. This is in addition to ensuring that the soil remains healthy and lives are protected through clean and healthy food consumption.
You can then plan to venture into a full 2-year Certificate Course at the same CSAEA or opt to take on several of these Natural Soil Fertility Management and Healthy Food Systems’ sessions while continuing to run and earn income out of your agribusiness as you apply learnt knowledge and skills from the course taken.
Added benefit to this Course:
- CSAEA forms part of the wide network of organizations and institutions dealing with Natural Soil Fertility Management and Healthy Food Systems. Your enrolment for this course at CSAEA increases your chances to be networked to such establishments.
- A practical session will be offered to you with this course at the expense of the College on your behalf.
- Upon completion of your 1-week course, you will be handed a ‘Proficiency Certificate in Organic Production, Certification and Marketing’.
Date of Course: September 2020
Venue of Training: CSAEA – Thika-Garissa Road, Kilimambogo, Makutano Junction.
Period of Course: 1 week [7 full days]
Cost of Course: Kes. 25,000/-
[Excludes cost of meals, transport and accommodation. CSAEA offers these services to its proficiency course learners at discounted rates. You are invited to call and negotiate for a viable package that suits your ‘pocket’ and enjoy the full benefit for undertaking a ‘Organic Production, Certification and Marketing’ Proficiency Course at CSAEA.